Time to Prepare this Wok Recipe and Cook it

For this wok recipe with the simple ingredient list and with most ingredients requiring very little preparation at all, this recipe took us about 10 minutes to prepare the ingredients before we started cooking in the wok. While the mushrooms and vegetables were cooking we had the jumbo shrimp finishing up thawing and removed their shells. The total cooking time was 8 minutes from adding the first vegetables to the end when everything was fully cooked. Your cooking times will vary slightly, of course.

Cooking times will be faster if your ingredients are at room temperature, and they will be a little longer if you are taking everything out of the refrigerator and it is still cool when you add it to the wok for cooking.

Wok Recipe Preparation and Cooking Times
Preparation: 8 Minutes
Wok Cooking: 10 Minutes
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